Greenland halibut
Reinhardtius hippoglossoides
FROZEN H&G
The Greenland halibut is an Arctic species that thrives best in cold waters. It is an oily fish and is mostly sold smoked and sliced. The fat content of the Greenland halibut varies, but it is a rich source of essential fatty acids and vitamin D.
Product categories: Frozen, headed and gutted
Season: Year-round
Torkild Konradsen
Sales Manager
torkild@nergard.no
+47 90 60 69 63
Contact details
Visiting address:
Strandtorget 3, 9008 Tromsø
Postal address:
PO Box 613, 9256 Tromsø, Norway
Coordinates:
69° 38' 50.5248" N,
18° 57' 21.7368" E
PART OF THE
NERGÅRD GROUP
